From the sea
to the table
Fish & Seafood
The fish menu is only available in the months of March until October
-
SARDINES 7,00
-
GAMBONS 12,90
King or Jumbo Prawns
-
GAMBONS PIL PIL 11,90
King or Jumbo prawns hot spicy pil pil
-
OCTOPUS LEG
Price depending on weight
-
Dorada y Lubina
Price depending on weight
-
Squid
Price depending on weight
-
Wild fish
SALMONETE (Red Mullet) - VORAZ (Blackspot Seabream) PARGO (Common Seabream) - URTA (Redbanded Seabream)
Price depending on weight
Starters
-
Nachos (VEGGIE) 10,50
Mexican nachos with minced vegetables, cheddar sauce, sour cream, guacamole and jalapeños
-
Twister de langostinos 9,90
Battered prawns with asian mayo japan sauce
-
PAN BAO (2 UND) 9,50
Filled with pulled rib, chimichurri-mayo, arugula, cucumber and green apple
-
BEFF CARPACCIO 12,90
Beef Carpaccio with shaved parmesan, rocket and lime
-
Gyozas (6 und) 9,00
Grilled vegan asian patty with soja & teriyaki sauce
Pokés & Carpaccio
-
POKE SALMON 13,90
Marinated salmon with sushi rice, soja & yuzu, wakame, avocado, mango, edamame and japan mayo.
Salads
-
TROPICAL 14,50
Lettuce with fresh mango, pineapple, avocado, cherry tomatoe, prawns and crab surimi, all covered with cocktail dressing.
-
CAESAR 13,50
Lettuce, crispy chicken, minced hard boiled egg, parmesan, bacon flakes and croutons seasoned with Caesar dressing.
-
Burrata 12,90
Burrata cheese, tomatoes dices, purple olives, dehy tomatoes and green pesto sauce.
-
Vegan caesar 12,90
Lettuce, crispy vegan chicken, vegan cheese, flakes and croutons seasoned with Caesar dressing.
Main dishes
-
Pollo saté 14,50
Grilled chicken breast skewers with indonesian peanut sauce, with a spicy hint, served with a timbale of basmati rice
-
Quesadilla 13,90
Mexican wheat tortilla filled with chicken and two melted cheeses, vegetables, served with mexican nachos and cheddar sauce, sour cream and guacamole.
-
Abanico iberico 14,90
Iberian fan steak with Pedro Ximénez sauce & served with fried sweet potatoes & fries
-
Salmón 16,50
Supreme of Salmon with black rice and lime mayonaise
-
Costillar BBQ 16,50
Pork ribs lacquered with BBQ sauce accompanied by sweet fries & fries.
-
CHICKEN WOK 13,50
Noodles wirh chicken vegetables and our wok sauce.
-
WRAP DE POLLO 11,90
Filled with chimichurri sauce, havarti cheese, tommatoe and lettuce
Burger & more!
-
BURGER 11,50
Traditional and artesanal cow burger with lettuce, tomatoes, onion and cheddar cheese.
-
BURGER SUPREME 12,90
Cow loin matured meat burger during 30 days.
-
CLUB SANDWICH 12,90
Grilled chicken breast with lettuce, cheese, hard boiled egg, bacon and mayonnaise.
Kids meals
-
Chicken Wings 8,90
Chicken wings, seasoned and battered with BBQ japan sauce
-
Chicken Nuggets 8,90
Chicken nuggets with fries
-
Kiddy Pasta 8,90
Macaroni with tomato sauce
Vegan & Veggie
-
NACHOS 10,50
Mexican nachos with minced vegetables, cheddar sauce, sour cream, guacamole and jalapeños
-
VEGAN CAESAR SALAD 11,90
Lettuce, crispy chicken, minced hard boiled egg, parmesan, bacon flakes and croutons seasoned with Caesar dressing.
-
BURRATA 12,50
Burrata cheese, tomatoes dices, purple olives, dehy tomatoes and green pesto sauce.
-
GYOZAS (6 UND) 9,90
Grilled vegan asian patty with soja & teriyaki sauce
-
VEGAN BURGER 12,90
Beyond mountain burger with onion, vegan cheddar, cheese, tomatoes and lettuce.